Pepper and Coriander Crusted Tuna with Mango Salsa
Ingredients 2 tuna steaks 1 tablespoon vegetable oil 1 teaspoon cracked black pepper 1 teaspoon cracked coriander seeds Salsa 1 ripe mango, peeled and diced small 1 scallions, finely sliced 1 red chilli, diced with small seeds removed 1/4 finely chopped ginger Juice and zest of 1/2 a lime 2 large tomato chopped 1 tablespoon … Continue reading Pepper and Coriander Crusted Tuna with Mango Salsa
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