Donegan’s Seafood is a small family run business, which is based in the heart of Clondalkin village. The shop was set up in 2009 by Paul & Sarah Donegan, however, fresh fish and its traditions has been in the Donegan family for many generations.
Paul has worked in the fishier industry for over 15 years we have a real love for what we do and like to provide a friendly atmosphere to all our customers and love giving helpful advice on cooking fish.
So if your looking for your traditional Cod fillet, Fresh salmon , Long ray or maybe something a bit different like Live Lobsters, Fresh Tuna Steaks or delicious Monk fish come visit us at Donegan’s Seafood, based in the heart of Clondalkin village, Dublin.